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1997, Miyako Doral is the outpost of Chef Adrian Rojas; his experience in modern sushi bars and his life abroad in Peru, Europe, and around the world helped him create a sophisticated cuisine philosophy of flavorsome, modern Japanese dishes, fusion with Caribbean flavors; bringing a burst of excitement to Doral. A Japanese and Peruvian cuisine fusion in the heart of Doral. 12 m to 9 pm.